True Food Kitchen - Domain

About True Food Kitchen - Domain

True Food Kitchen brings Dr. Andrew Weil's anti-inflammatory diet philosophy to life through seasonal, nutrient-dense cuisine that happens to be incredibly gluten-free friendly. Founded on the principle that food should make you feel better, not worse, True Food has become a destination for health-conscious diners across the country.

The Domain location in North Austin offers the full True Food experience: a thoughtfully designed menu where approximately 75% of items are gluten-free or can be modified, combined with a bright, modern atmosphere perfect for everything from business lunches to family dinners.

Gluten-Free Dining at True Food Kitchen

True Food Kitchen has built their reputation on accommodating dietary needs with care:

• Clearly Marked Menu: GF items labeled with symbols; staff can explain modifications
• Allergen Training: All servers complete comprehensive allergen education
• Kitchen Protocols: Dedicated prep areas and tools for allergen-free orders when notified
• Manager Involvement: Celiac mentions are flagged for manager review
• Ingredient Transparency: Detailed allergen menus available upon request

Important: True Food is NOT a dedicated gluten-free kitchen. Always inform your server of celiac disease, and they'll ensure proper protocols are followed.

Must-Try Gluten-Free Dishes

True Food's menu changes seasonally, but these staples are consistently available and naturally GF or easily modified:

• Ancient Grains Bowl ($17): Quinoa, miso-glazed sweet potato, turmeric, and vegetables. Flavorful and filling—a lunch favorite.
• Grass-Fed Burger (GF bun available, $18): High-quality beef with caramelized onion, aged white cheddar, and TFK sauce on a gluten-free bun.
• Spaghetti Squash Casserole ($16): A comfort food classic reimagined—naturally GF and incredibly satisfying.
• Korean Noodles (request GF noodles, $19): Ask for the gluten-free rice noodle substitution for this umami-rich bowl.
• Grilled Fish Tacos ($18): Served on corn tortillas with citrus slaw and avocado. Fresh and light.
• Seasonal Vegetable Sides: Charred cauliflower, roasted brussels sprouts, and seasonal preparations are typically GF.

Pro tip: Ask for the "gluten-free allergen menu" which lists every safe option and modification available.

What to Avoid or Modify

Some items require modifications or should be skipped entirely:

• Pizza: The GF crust is available but prepared in shared ovens—risky for severe celiac
• Fried items: Ask about shared fryers before ordering anything fried
• Soy sauce-based dishes: Request tamari substitution
• Bread service: Decline the bread basket to avoid crumbs at your table

When in doubt, ask your server to confirm with the kitchen. The staff genuinely wants to help you have a safe meal.

Location & Atmosphere

The Domain location features True Food's signature aesthetic: natural materials, living plant walls, abundant natural light, and an open kitchen. The vibe is upscale-casual—comfortable for jeans and a nice top or business casual attire.

Best times to visit:

• Weekday lunch (11:30am-1:30pm): Popular with Domain office workers; make a reservation
• Early dinner (5-6pm): Beat the dinner rush and enjoy quieter service
• Weekend brunch: Features additional GF options like egg dishes and breakfast bowls

Parking: Free parking in the Domain garage. The restaurant is walkable from many Domain hotels.

Reservations & Tips

True Food Kitchen accepts reservations and we highly recommend booking, especially for dinner:

• Reserve online: Use OpenTable or their website; note "celiac" in special requests
• Confirm at check-in: Remind the host about dietary needs when seated
• Happy Hour: Weekdays 3-6pm offer discounted drinks and select appetizers
• Seasonal Menu Changes: Visit quarterly to experience new dishes

Community Reviews

"True Food is my go-to for work lunches when I need somewhere nice that can accommodate my celiac. The staff always takes it seriously and the ancient grains bowl is genuinely delicious." — Priya M., Round Rock

"Love that I can bring my gluten-free daughter here and she has tons of options—not just one sad salad. The GF burger is her favorite." — The Williams Family